In order to obtain new greens, we need to water the plants regularly, however, avoiding watering too much, which would risk causing root march due to excess water.
lived in the apartment, but would you like to grow your favorite vegetables? Did you know that following some simple tricks it is possible to grow vegetables at home reusing even some discarded parts, such as salad or carrot bowls?
Why grow vegetables at home
Is the daily consumption of vegetables one of the habits that can help us improve our weight and our health in general?
Rich in vitamins, minerals and a wide variety of essential nutrient principles, vegetables should be regularly included in our diet.
However, it is not always possible to find fresh produce on the market and, in fact, sometimes the prices are so high that we make it without quality and look for other options.
The idea of growing vegetables at home, from pieces of other vegetables, may seem almost impossible, but it is actually quite a simple task. Today we want to show you which vegetables you can grow at home without turning too much into your life.
Discover with us!
Growing vegetables at home: what to choose and how to do it
1 lettuce
Lettuce is one of the calorie-deficient vegetables that provide our body with an important source of essential nutritional principles that support metabolism, kidney and heart functions.
The use of a small garzulolo (central and contest) of the plant can obtain another fresh lettuce, ideal for making salads and smoothies.
What should be done?
- it takes 2.5 cm of garzulolo and dive it into a container of water.
- When the roots have appeared, wait a few days until you notice slight leaf growth on top.
- Transplant into a container or garden and let it grow.
- add a little water to the bottom.
- Place the container in a sunny location and water regularly until roots appear.
- Following, plant it in the ground or in a vase and wait for the plant to grow.
- Get different stalks of mature asparagus and plant them.
- water carefully and regularly. We must not exaggerate because the roots could rot.
- The needs and the land must be partially fed with organic fertilizers.
- You can get wonderful results after a year or two.
- Select stems of approximately 10 cm and then place them in a glass of water.
- Put them in a place where you get direct sunlight and droop until you notice the appearance of the roots.
- so transplant into a vase and let basil grow.
- Cut 2.5 cm from the top of the carrot and adhere to the toothpaste to be compatible on top of a glass.
- Add water in the glass, to provide moisture for only the bottom edge of the carrot piece.
- placing it in a place where direct sunlight arrives and add water each time it evaporates.
- When the appearance of the roots is done, plant it in a vase.
2. Celery
Celery adds a touch of flavor and nutritional principles to many of the dishes we prepare daily.
From your waste, we can make it grow at home to enjoy fresh and 100% organic.
What should be done?
- 2.5 cm Cut a stem from the tuft of the sedan and put it in a container with the cut side up.
3. Asparagus
Asparagus is delicious, versatile and, above all, healthy. This delicate sprout is very popular, not only because it represents an important source of nutritional principles, but also because it helps to lose weight.
Even though it may be simple to grow from seed, you can still get results even by planning the mature stems.
What should you do?
4. Basil
The properties of basil have been used since ancient times in a gastronomic field and for the preparation of natural remedies.
Like celery, it is an easy herb to grow at home and there is no need for any plant residue.
What should be done?
5. Carrots
This vegetable that we often include in many of our daily recipes can be grown from the pieces that are almost always thrown away.
What should be done?
Are you ready to grow vegetables at home? /h2>
Now you know all the tricks, you can take advantage of the waste from your vegetables to grow them again, taking advantage of more than their properties.